WITH SUMMER FAST APPROACHING (Despite the current weather) ST ANDREWS STREETS ARE SOON TO BE BUSTLING WITH THE STEPS OF HUNDREDS CURIOUS TOURISTS. ALL LOOKING TO SEE THE HIGHLIGHTS THIS GORGEOUS HISTORIC TOWN HAS TO OFFER.
JUST RECENTLY WE OFFERED ONE OF THE FIRST SUMMER GROUPS OF 2016 AN INCREDIBLE SEAFOOD FEAST!! THE GROUP ABSOLUTELY LOVED THE MENU WE HAD CREATED AND WE WERE SO PLEASED THEY GOT TO TASTE THE BEST TAILEND HAS TO OFFER!!! COURSE 1 - FRESH OYSTERS W LEMON
COURSE 2 - MUSSELS IN WHITE WINE, CREAM & GARLIC SAUCE COURSE 3 - SEAFOOD PLATTER; LOBSTER IN GARLIC BUTTER, SCALLOPS W HAGGIS & CARROT PUREE, KING PRAWN SKEWER AND BATTERED HADDOCK GOUJONS! COURSE 4 - HOMEMADE CRANACHAN CHEESECAKE W RASPBERRIES & HONEY THE SEAFOOD PLATTER WENT DOWN A STORM WITH OUR GUESTS AND THEY NEARLY CLEARED US OUT OF OUR MUSSELS! ITS SUCH A GREAT FEELING WHEN CUSTOMERS LEAVE WITH SMILES ON THEIR FACES AND HAPPY TUMMIES. IF YOU HAVE A GROUP YOU WOULD LIKE TO BOOK IN OR IF YOU WOULD LIKE TO HOLD A PARTY HERE AT TAILEND, DONT HESITATE TO CALL OR EMAIL US WITH ANY QUESTIONS!
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