WE ARE ALSO OFFERING A FRESH FISH & READY MEALS SERVICE TOO!
FOR ST ANDREWS CHECK OUT THE LINK BELOW TO SEE WHATS AVAILABLE IN YOUR AREA
FOR DUNDEE CHECK OUT THE ZIPPYD APP - DELIVERY & COLLECTION AVAILABLE WED-SAT!
** TAILEND ST ANDREWS & LUVIANS BOTTLE SHOP *SEAFOOD & CHABLIS DINNER**
We are so excited to be doing another event with our pals Luvians Bottleshop - St Andrews!
Join us for an evening of delicious white wines & with some fantastic Scottish seafood.
"Chablis is perhaps one of the world's most famous wine sub-regions, and its renown has helped popularise unoaked styles of Chardonnay worldwide in the past decade. From a climate almost too cold to grow grapes come the hardiest and most long-lived white wines, reminiscent of stones and green hay, a match made in heaven for all kinds of shellfish and seafood" Archie McDiarmid
The evening will begin with canapés paired with standard Chablis wine, followed by three seafood courses created to pair with each of our Grand Cru wines. Dessert and Champagne to finish.
Tickets are £55 and can be purchased from the St Andrews Bottleshop, over the phone at
01334 477752, or via Eventbrite on the link provided.
TAKE A LOOK AT OUR NEW MENU! WE HAVE SOME DELICIOUS DISHES YOU MUST TRY... BUT DON'T WORRY, WE HAVE KEPT ALL THE CROWD FAVOURITES ON THERE TOO!
Well... our FOOD SAFARI was a roar-ing success! Scroll thru to see some pictures from the evening courtesy of THE FINE FOOD DINING SOCIETY who joined us for a foodie adventure!! Each venue paired with an EDEN MILL tipple and showcased how amazing their beer, whisky and gins are!!! We teamed up with HOTEL DU VIN ST ANDREWS, THE ADAMSON, LUVIANS BOTTLE SHOP & ICE CREAM PARLOUR and sent our guests on a foodie tour of St Andrews stopping off at each location for a course paired with an EDEN MILL beverage! DELISH!
The event was to raise money & awareness for The Hamish Foundation on the night, and we are still raising money for the rest of the month in our TAILEND ST ANDREWS store! If you would like to donate you can visit their JUST GIVING page by clicking the link below:
Keep and eye out for the next FOOD SAFARI... not to be missed! -
Photo Credit: THE FINE FOOD DINING SOCIETY OF ST ANDREWS
Hamish McHamish (1999 – 11 September 2014) was a ginger cat that lived in the University town of St Andrews, on the East Coast of Fife in Scotland. He came to national and international fame after the book entitled Hamish McHamish of St Andrews: Cool Cat About Town was published. Hamish built up a following on social media, with a dedicated Facebook page and Twitter account set up by fans.
The Hamish Foundation (SCO45383) is a charitable organisation set up by 3 friends who have a love of St Andrews and who felt that Hamish was well loved by the towns people and visitors alike and that it would be suitable to raise funds in his name for the good of the town. The charity aims to raise money for projects St Andrews particularly focussed on young people.
The charity has already donated funds to Home Start, TCCL amongst others and has funded projects such as Santa's grotto in partnership with Starbucks and Fife Council and Family app trails with Global Treasure Trails. Recently supported the Kelpie Maquette Installation with Tourism St Andrews. The charity recently raised and donated £2000 towards the Winter lighting in St Andrews. Thankyou to everybody who donated
In 2018 we supported Tourism St Andrews in their campaign to raise funds for Beach Wheelchairs for the West Sands beach. This project has been hugely successful and we continue to support this project and other initiatives to continue to make the town more accessible.
TEXT COPIED FROM HAMISH FOUNDATION WEBSITE
ON WEDNESDAY 3RD APRIL WE HOSTED THE FINE FOOD DINING SOCIETY OF ST ANDREWS FOR AN EVENING OF GIN, SEAFOOD AND EDUCATION IN OUR PRIVATE CONSERVATORY SPACE! OUR TALENTED HEAD CHEF FROM DUNDEE, MATTHEW, SHOWCASED MANY SKILLS THAT THEY COULD LEARN TO DO AT HOME LIKE MAKING PATE, PICKLING VEG, PREPPING LANGOUSTINES & MAKING A SUPER LIGHT & CRISPY TEMPURA BATTER! ALL OF THIS WAS PAIRED ALONGSIDE SOME DELICIOUS GINS FROM DARNLEY'S AND OUR RESTAURANT MANAGER FROM DUNDEE, GILLIAN, EXPLAINED TO OUR GUESTS ALL ABOUT DARNLEY'S & THE GARNISHES WE USED. SEE THE MENU BELOW!
SCROLL TO THE BOTTOM TO WATCH OUR CHEF, MATTHEW, IN ACTION ON THE NIGHT :)
IF YOU'RE INTERESTED IN BOOKING A PRIVATE EVENT WITH US, EMAIL USING THE LINK BELOW:
For your chance to win a three course dinner for two off our DUNDEE stores festive Christmas menu, all you have to do is like and share our christmas menu Facebook post and tag a friend you'd like to bring along with you! Simple!
*Competition ends 15/12/18* *Prize valid from 16/12/18 - 21/12/18* T&C APPLY.
EDEN MILL & DARNLEY'S GIN TASTING MENUS
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